Lab in Hamburg
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Inside lab that tests for horsemeat

As authorities across Europe continue to investigate how horsemeat came to be used as a substitute for beef in ready-made meals, there is also a renewed push to tests products for contamination.

As authorities across Europe continue to investigate how horsemeat came to be used as a substitute for beef in ready-made meals, there is also a renewed push to tests products for contamination.

Stephen Evans visited Eurofins Laboratory in Hamburg and spoke to Dr Bert Popping to find out more about how this is done.

  • 12 Feb
  • From the section Europe