Hong Kong fears 'Michelin curse'


A Michelin star is one of the most sought-after accolades in the restaurant business, and is usually accompanied by a surge of new customers.

But some cheaper restaurants in Hong Kong that have been named in the latest Michelin guide are worried it could be a curse.

Pang Pak Sheung, owner of Pang's Kitchen, for example, is concerned his landlord may use his newly-found recognition as an excuse to increase his rent.

The BBC's Jennifer Pak reports.

Copyright © 2015 BBC. The BBC is not responsible for the content of external sites. Read more.

This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.