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551 travel features tagged “Food & Drink”

Fine wines of Portugal’s Douro Valley

The world's only true port is born in a scenic stretch of vineyards in the oldest demarcated wine region in the world.
04 April 2013

Blending of cultures in Mauritius

There is more to this Indian Ocean island than stunning shores – stray from the beach to discover how centuries of immigration created diverse traditions and a richly mixed cuisine.
Read more… 03 April 2013


Mumbai’s moveable feast

In a city that usually eats on the run, Restaurant Week India is a chance for food connoisseurs to sample sumptuous dishes from some of Mumbai's finest restaurants.
Read more… 01 April 2013

A taste of Krakow

From retro restaurants in the boho-cool Kazimierz quarter to fine dining at a woodland manor house, the Polish city is finally ready to be feted for its food.
Read more… 31 March 2013

Mini Guide

Mini guide to Munich’s beer halls

Whatever the weather, the best way to feel like a local in in this German city is to kick back with a foaming mug of beer.
Read more… 25 March 2013


Hunting the humble hot dog in New York City

As iconic to New York as the yellow taxi, a garlicky grilled sausage on a sliced bun with spicy mustard and sharp sauerkraut is engrained in the city’s culinary identity.
Read more… 22 March 2013


Hands-on dining in Buenos Aires

Starting out life as a closed door restaurant, The Argentine Experience serves guests a gourmet three-course meal with an interactive twist.
Read more… 20 March 2013

Mini Guide

Mini guide to eating in Venice

Classic dishes bring Italy’s culinary acclaim to the City of Water, featuring savory cicheti, fresh seafood and rich gelati.
Read more… 20 March 2013

Thailand’s mountainous coffee journey

Participants in the Akha Ama Coffee Journey experience the true life of a coffee farmer in the remote village of Maejantai. It is hard work, and that is how it is supposed to be.
Read more… 19 March 2013

Exploring the food capital of Ireland

Not only does Cork revel in its reputation for fine food and drink, the city also regards itself as the country’s only genuine guardian of Celtic culture.
Read more… 15 March 2013

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