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84 travel features tagged “Food & Drink”

A drink more American than beer?

The US loved cider back when John Adams drank a tankard a day, but the fermented apple drink fell from favour. Now, cider is back – and no longer seen as beer’s cloying stepchild.
Read more… 07 May 2014


Taking a bite out of the Big Apple

The Big Apple’s history and identity is best explored through its food – dishes given a new home by waves of immigrant communities and turned into New York City icons.
Read more… 31 January 2014


Eatimology

The deep rooted history of Chicago’s deep-dish pizza

Starting with an ancient culinary tradition carried overseas by Neapolitan immigrants, pizza has evolved into a Windy City icon.
Read more… 25 October 2013


Eatimology

Love, war and the Philly cheesesteak

Follow the iconic sandwich’s trail through immigrant neighbourhoods and historic alleyways to uncover Philadelphia’s rich past and proud culture.
Read more… 16 May 2013


Mini Guide

Mini guide to California's wineries

Savour a chardonnay on a sun-dappled hillside or in a designer tasting room – Napa and Sonoma's wine countries produce some of the world’s finest vintages.
Read more… 01 May 2013


World’s best hostels for food

From stale bread and cold coffee to grilled merguez sausages and refreshing ceviche, these budget accommodations have a come a long way in terms of quality cuisine.
15 April 2013


America's best gourmet cupcakes

From a local-minded bakery in San Francisco to a French boulangerie on the Las Vegas Strip, the nation’s affinity for the decadent treat shows no signs of waning.
05 March 2013


America’s best cinemas for foodies

Serving everything from mixologist-crafted cocktails to chef-conceived concessions, these five independent movie theaters offer delicacies beyond the buttery classics.
27 February 2013


Worldwide Weird

Testing the waters in West Virginia

On 21 and 23 February, Berkeley Springs’s annual International Water Tasting Competition draws cities and companies from around the world hoping to take home the title of best H2O.
Read more… 12 February 2013


Central Texas cuisine raises the steaks

A host of brilliant chefs in Dallas and Fort Worth are delving to the belly-rumbling roots of the food that makes Texans tick.
Read more… 29 January 2013


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