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Jo Ingleby

Jo is a chef, artist and cookery teacher. She teaches vegetarian cookery at Demuth's Cookery School in Bath, and is the chef-in-residence at the Redcliffe Children's Centre in Bristol, as part the food and creativity project for pre-school children.

Recipes by Jo Ingleby

Fruity fritters

by Jo Ingleby

Light meals & snacks

Easy chow mein for kids

by Jo Ingleby

Main course

Veggie bean burgers

by Jo Ingleby

Main course

Kids’ minestrone soup

by Jo Ingleby

Main course

Stuffed paratha for kids

by Jo Ingleby

Starters & nibbles

Kids’ fruit cobbler

by Jo Ingleby

Cakes and baking

Kid’s customised couscous salad

by Jo Ingleby

Side dishes

Kids’ cheese and vegetable frittata

by Jo Ingleby

Light meals & snacks

Easy kids' fish cakes

by Jo Ingleby

Light meals & snacks

Kids' baked potato gnocchi with pesto

by Jo Ingleby

Light meals & snacks

Three easy dips for kids

by Jo Ingleby

Starters & nibbles

Kids’ veggie slaw

by Jo Ingleby

Side dishes

Quick flatbreads

by Jo Ingleby

Cakes and baking

Veggie crumble

by Jo Ingleby

Main course
See all Jo Ingleby recipes (14)
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