DISHES
by Rachel Manley

Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe. It’s so moist and fudgy and will keep well for 4–5 days.

Each serving provides 477 kcal, 6.5g protein, 56g carbohydrates (of which 40g sugars), 25g fat (of which 10.5g saturates), 2.5g fibre and 0.6g salt.

Cakes and baking