DISHES
by Delia Smith

Trust Delia Smith to show you how to make the perfect pancake recipe – and enjoy Pancake Day without any flops.

Once you've mastered how to make Delia's pancakes, read our guide for more easy pancake ideas.

Each pancake provides 88kcal, 7.5g carbohydrates (of which 0.9g sugars), 5g fat (of which 2g saturates), 0.4g fibre and 0.2g salt.

(Not including the lemon and sugar topping)

Desserts

Preparation

Pancakes are delicious eaten simply with lemon juice and sugar, but they can be filled with a variety of sweet ingredients such as maple syrup, fruit, ice cream or chocolate sauce. They make a good base for savoury fillings too, such as fried mushrooms, cheese, spinach, seafood – anything goes really. Pancakes are made from a wide variety of flours and in a range of styles in many countries.