RECIPES

Albanian baked lamb with rice (Tavë kosi)

Albanian baked lamb with rice (Tavë kosi)

Tavë kosi is a national dish in Albania, but I only had it once, at a restaurant at the top of a mountain pass at Llogara. I wasn’t predisposed to like it. Lamb with rice and yoghurt doesn’t immediately appeal, but it turned out to be very good indeed, the same sort of dish as moussaka.

Ingredients