RECIPES

Dauphinoise potatoes

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Dauphinoise potatoes

These creamy, garlicky dauphinoise potatoes make a fabulous side dish for any Sunday roast.

Equipment and preparation: You will need a large gratin dish. Each serving provides 561 kcal, 5g protein, 33g carbohydrates (of which 3g sugars), 45g fat (of which 28g saturates), 3.5g fibre and 0.1g salt.

Ingredients