RECIPES

Fillet of turbot with smoky celeriac purée, buttered cabbage and hazelnut pesto

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Step up to some seriously skillful cooking with this delicious turbot recipe.

Equipment and preparation: You will need a home smoker or barbecue.

Ingredients

For the celeriac milk purée

For the hazelnut and parmesan pesto

For the baked celeriac

For the turbot