RECIPES

Vegetarian stuffing

Vegetarian stuffing

An easy veggie stuffing that can be prepared in advance. If cooking from frozen allow an extra 5-10 minutes in the oven.

Ingredients

  • 40g/1½oz butter
  • 2 onions, finely chopped
  • 8 sage leaves, finely chopped
  • 125g/4½oz fresh breadcrumbs
  • 1 free-range egg, beaten
  • salt and freshly ground black pepper, to taste