RECIPES

Virgin Mary

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Virgin Mary

Make Bloody Mary a little less sinful with this non-alcoholic version. We promise it still tastes great.

Ingredients

Method

  1. In a blender, mix the passata, spring onions, lemon juice, Worcestershire sauce, Tabasco sauce and ice cubes. Blend for two minutes, or until smooth.

  2. Pour into a tall glass and garnish with chopped chives.