Harvesting grasshoppers in Uganda
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Harvesting grasshoppers in Uganda

Insects have long been an important part of diets for many people around the world. But more recently, they’ve been gaining attention as a way to tackle food security.

Africa is reported to have over 1,500 species of edible insects. The BBC paid a visit to Masaka in Uganda, to see how farmers are making a livelihood from grasshoppers and crickets.

  • 05 Apr 2019