Caviar and smoked salmon
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What's on the menu at Oscars Ball

With hair, make-up, clothes and pre-show nerves to worry about, many Oscars hopefuls have little time to eat on Hollywood's biggest day.

So the man charged with providing the food at the official post-ceremony party knows he will have a hungry audience to cater for.

Peter Bowes met legendary chef Wolfgang Puck to find out what's on the menu at the Governor's Ball.

  • 26 Feb 2011
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