Timandra Harkness tries to test her views by steelplating the arguments of her opponents.
A vegan restaurant in France has won a top rated Michelin star for the first time.
By Richard Morgan
BBC News NI business reporter
Plant-powered poet Gray Crosbie on the health benefits they've experienced, the environmental impact and our relationship with the animals we call food.
By Alistair Magowan
A vegan food chain shows the BBC how it is continuing its business despite the pandemic.
What would happen if everyone in the world went vegan - not just for a month, but for good? What impact would that have in terms of climate change and the environment?
There could be crushed beetles or fish scales in your fave makeup.
This week's round-up also features a watery music festival and a bear with a sore head.