While Tolkien's stories take place in the fictional realm of Middle-earth, the awe-inspiring landscapes of the books, films and TV shows are closer than you might imagine.

Tracing a medieval trade route through the Swiss Alps and valleys, the GoldenPass Express isn't just one of the world's most scenic train rides; it's an engineering marvel.

From upcycled sewer pipes to spheres suspended in the sky, capsule hotels have been reinvented for a new generation of travellers.

Zhangjiajie, China's first national park, features glass-bottomed bridges, a mountain elevator and a food court complete with a McDonald's for those inclined to take it easy.

Our writer climbs aboard the steam train making Christmastime appearances in London to mark the 20th anniversary of the animated film.

Just in time for the holidays, stylist to the stars Erin Walsh shares her insider recommendations for getting to the heart of New York City's vast shopping scene.

Chris Davenport is a born New Englander who learned his craft on the region's best slopes. Here are his favourite places to ski in the north-east, from Jay Peak to Stowe.

Canada's Mike Douglas stands at the vanguard of his hometown's ski culture. Here are his local favourites, from schussing down Peak to Creek to ahi poke at Sushi Village.

As the world turns its gaze to Italy's Cortina d'Ampezzo - one of the hosts of the 2026 Winter Olympics - ski champion Kristian Ghedina shares his hometown picks.

Tess Ledeux grew up on the slopes of La Plagne and now she's a world-class freestyle champion. Here are her picks for her home slopes, from après-ski to otherworldly Alpine views.

Actor Ekin Koç called seaside Antalya home before conquering the world of Turkish film. Here are his picks, from hiking the Lycian Road to catching a concert at the Aspendos Theatre.

From hiking Dunn's River Falls to having bun and cheese, here are international pop artist Shenseea's picks for how to experience the best of her home nation.

Montreal-born chef Michele Forgione makes one of the best poutines in the city.

Istanbul-born chef Fatih Tutak shares his favourite culinary experiences in his hometown, from Turkish barbecue at Ahmet Ustam Ocakbaşı to micro-seasonal menus at Nazende.

You can’t book them and you don't know who else will be there, but they're an excellent way to explore Britain's most remote corners – for free.

Nearly a decade before Swedish climate activist Greta Thunberg was even born, Växjö set itself on a path to a new vision of green urban living.

Copenhagen's once-industrial port has been planned to make everything – from schools and play areas to businesses and recreational spaces – accessible within five minutes.

This year's Global Responsible Tourism Award winners demonstrate that travel can be inclusive, climate-friendly, nature-positive and a positive force for local communities.

As a result of climate change, English wine producers are now able to grow grapes traditionally associated with Champagne and producing top-quality sparkling wine.

At this time every year, slow cookers are set up at Christmas market stands and on bistro bars throughout France, perfuming the air with warm, spiced wine.

Sweden's capital of candy, Småland, is home to the original Swedish candy cane, where millions of the red-and-white sticks are handmade each year.

Fruity, nutty and slightly tangy, this deliciously rich, spiced cake symbolises love and affection – and making it is a true labour of love.